新疆菜食谱-中华美食系列之新疆菜做法大全 4+
浩杰 姬
Designed for iPad
-
- Free
Screenshots
Description
新疆菜既具清真菜特性，又具有中国西北菜系味重香浓的烹饪特点。主要有蔬菜、瓜果、鱼、肉、蛋等，蔬菜在调味上与其他菜系一样，差异主要是在用肉、蛋方面，有着独特的习惯和讲究。
新疆菜以清真菜系为主，大多吃牛羊肉，多采用爆、烤、涮、烧、酱、扒、蒸的制作方法，著名的佳肴有烤全羊、大盘鸡、馕包肉、手抓羊肉等，口味偏咸辣。
What’s New
Version 3.8
• 系统优化升级，提升系统稳定性
App Privacy
The developer, 浩杰 姬, indicated that the app’s privacy practices may include handling of data as described below. For more information, see the developer’s privacy policy.
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Information
- Seller
- 浩杰 姬
- Size
- 24.3 MB
- Category
- Health & Fitness
- Compatibility
-
- iPhone
- Requires iOS 12.0 or later.
- iPad
- Requires iPadOS 12.0 or later.
- iPod touch
- Requires iOS 12.0 or later.
- Mac
- Requires macOS 11.0 or later and a Mac with Apple M1 chip or later.
- Languages
-
English
- Age Rating
- 4+
- Copyright
- ©Copyright 2021~2024 All Rights Reserved by Haojie
- Price
- Free
