Founded in August 2009, Richard Bosman's Quality Cured Meats is a small factory committed to producing excellent cured meats using traditional methods. With input from fleischmeister Walter Haller, the factory uses traditional salting and drying techniques to create something special and unique. The two most important ingredients in the process are the pork and time.
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- Nologo Studios
- 56.8 MB
- Food & Drink
Requires iOS 10.0 or later. Compatible with iPhone, iPad and iPod touch.
- Age Rating
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