Recepta 2.0.1 makes the recipe page clearer and quantities more accurate, everywhere. • The number of servings has its own line on the recipe page, with its number, and “Reset” as soon as you move away from the recipe's own. The “+” can no longer be mistaken for adding an ingredient: “Add an ingredient” has its own button below the list, and “Edit” sits in the recipe's toolbar. • Quantities rounded the way you measure: 1.85 kg rather than 1,833.33 g, spoons in fractions (1 ¾ tsp). The recipe, cooking mode, shopping list, editor, printouts and sharing all write each quantity the same way, in the measurement system you chose. • Nothing you type is lost: an ingredient or step typed without tapping “+” is added when you save, and a quantity is read with a comma, a full stop or a fraction. If saving fails, Recepta tells you instead of pretending it worked. • Shopping and Week: an item can finally be removed, and on iPhone tapping anywhere on its row ticks it off. A recipe in your week opens with a tap and comes off through its “⋯” menu. • More reliable iCloud: categories duplicated between two devices are merged, an included recipe you edited on one device is no longer replaced by a fresh copy from another, and iCloud diagnostics show the error in detail. • And also: a link pasted without “https://” now imports; deletions that can't be undone name what they erase; on iPad, deleting a recipe from its page is reliable, and the sidebar stays within reach from Shopping and Week; printed quantities line up with their ingredient, in your measurement system; included recipes whose photo showed a different dish now appear without a photo.

Recepta 2.0 remembers every time you cook. At the end of cooking mode, “How Was It?” asks for a rating and what you changed. The recipe keeps its history and brings forward the best version. For a dish made without cooking mode: “I Cooked This Recipe”. Photograph the pages of a book or a recipe card, or choose their images on a Mac: Recepta reads them on the device and suggests the recipe. Give it a photo of the dish straight away, or later in “Edit”, where a recipe's photo can now be changed. In Season, in Europe: a collection, a filter in search and a widget show the recipes whose produce is in season this month. My Equipment: tell Recepta what your kitchen has. A recipe that needs an appliance you don't have says so, search can leave it out, and cooking mode tells you what to get out. Richer recipes: groups of ingredients and steps, optional ingredients, step notes shown while you cook, resting times, yield (“12 cookies”). The seventy included recipes make use of them, and yours stay exactly as you left them. Your recipes, kept safe: a backup every day and before anything that erases, in Recepta or in a folder of your choice, with a restore that can be undone. Share a recipe: it opens in the recipient's Recepta. And also: a short tour of the app on first launch, the “On the menu” widget on the iPhone Lock Screen, new Siri shortcuts, and iCloud sync diagnostics. Before it opens for the first time, Recepta 2.0 makes a copy of your notebook: the update restructures the database, and nothing must be lost along the way.