Print or frame the original now prints the photo as you took it, with a larger preview on iPhone. The Cleaned up option is gone: on some cards it thinned faint pencil and ink. "May look soft" now names the frame size that prints sharp. When a recipe is too long for any index card, the screen shows the card you can share instead. Fixes for large text sizes and Reduce Motion on the print screens.

Frame the original. Open a recipe you photographed, tap Original, then Print or frame the original. Pick As photographed or Cleaned up, then a 5 × 7 frame, an 8 × 10 frame or full size, and Trivet shows how large the photo prints and whether it stays sharp. It never redraws the handwriting. Print on index cards. From a recipe's Share menu, print it on 4 × 6 or 3 × 5 cards, up to 24 copies, with marks to cut along. If a recipe runs too long for a card, Trivet says so and offers to share the card or bind a book instead. Print or frame and Index cards each have a Print button. Save Image is now in the share sheet, so a typed card or a framed photo goes straight to Photos. Pick a third recipe for a grocery list and the Plus screen now names the free limit: two recipes. Fixed: a card photographed upside down no longer closes Trivet.

The grocery list is free for two recipes. Pick any two and Trivet merges their ingredients into one list you can check off at the shop. Plus merges as many as you like. If a family organizer approves your purchase through Ask to Buy, Plus turns on in the open app. You no longer need to restart Trivet.

A bound book can end with a page on how it was made, with a QR code for Trivet's App Store page. It is on by default; one switch leaves it out. In a shared PDF, "Kept with Trivet" and "Bound with Trivet" now open Trivet's page on the App Store. When you share a card or a book by Messages or Mail, Trivet adds a line with its App Store link. You can edit it before sending, or turn it off in Settings. Settings has a new row to tell someone about Trivet.

Bind the box into a book. One PDF with a title page, a contents list, every card on its own page and the photo of the original after it. Print it at home, or send it to the family. Say whose recipe it is: Nana, 1974, or Mom's blue notebook. The line prints under the title and search finds it. Cards you already keep can be named too: open one, then Edit. Bring recipes back from an export. A new phone can read the folder the old one exported, and it tells you what it found before it adds anything. Edits to a kept card are written to disk the moment you tap Save. All of it is free.

Scan a stack of cards in one go. Each card becomes its own recipe, and you proofread them one after another. Share or print the original photo and the typed card together, on one page. The index tab now says what you scanned: Card, Page or Clip. Change it while you proofread. Cook mode shows the current step in large serif type and names the next one below it. Dark mode is easier to read, and every button is easier to hit. A restore that finds nothing now says so.

If a purchase or restore doesn't finish, Trivet now tells you exactly what happened and whether you were charged — nothing ends in silence. Also new: rate Trivet on the App Store in one tap, from About.

Your new card opens the moment you save it. Try scaling and metric units on any card — Plus keeps the result in cook mode and on the printed card. A clearer Plus screen that answers what you actually tapped. Settings now say what they do. "Scan a recipe with Trivet" from Shortcuts works.

Trivet has a new app icon: a pot on its three-legged trivet, drawn to stay readable at the small size you actually see on your home screen and in search. About now ends with a short More from Hadger shelf, so you can see the other apps we make without leaving your recipes. It is a plain list of links, nothing is tracked, and it appears nowhere else in the app. Everything else works the way it did. Your recipes stay on your iPhone.