The Anova Precision® Oven is the first combi oven with pro-level features designed specifically for the home cook. Paired with the Anova Oven app, you’ll enjoy a fully connected cooking experience and the most advanced features of the Oven.
Break out of your everyday cooking routine with inspiration from the step-by-step recipes developed specifically for the Anova Precision Oven. With the connected app, you can start cooking with a single button press and the Wi-Fi enabled Oven will preheat to your recipe’s recommended settings. As your food cooks, you’ll be able to keep an eye on your timers and food probe readings remotely, and notifications will alert you when it’s time for the next hands-on step.
If you want to cook freestyle, you can create your own multi-stage cooking programs in the app. Define the oven settings for each stage of cooking and the transitions between stages to build stress-free, no-compromise recipes for all of your favorite foods. Your cook history is stored automatically so you can replay your past cooks, or share your recipes with the community.
Features:
- Explore our library of recipes created specifically for the Anova Precision® Oven. These recipes span meals, cuisine types, and cooking techniques to educate and inspire you to create your new dishes.
- Learn step-by-step techniques by following along with clear photos and easy-to-read instructions from top recipe creators.
- Start cooking any recipe with a single tap. The cook settings are sent to your oven directly.
- Quickly convert recipe/packet settings to use in the oven or save as a full recipe, including ingredients, steps, and oven settings converted for the Anova Precision® Oven.
Monitor your cook by watching real-time temperature and timer readings. View the oven’s temperature and steam settings, and even monitor the core temperature of your food when using the included food probe.
- Go freestyle with manual cooking. You can start cooking from the app or from the oven itself without relying on specific recipes.
- Make adjustments on the fly. If dinner is ready but you’re not, add a holding stage to your cook so your food remains at its best.
- Create multi-stage recipes. Most foods have multiple cooking goals, like achieving juicy meat and crispy skin. Separate your cooking into multiple oven stages to optimize for each goal, like the pros do. With full control over oven functions and the ability to transition automatically based on timer or probe targets, true multi-stage, combi cooking is finally available for home cooks.
- View your cook history. It’s like having a DVR for your Oven — recipes and manual cooking sessions are automatically saved to your history, making it easy to revisit your favorites.
Try all the features free for 14 days. Options in-app for monthly or yearly subscription terms.
Payment will be charged to the iTunes Account at confirmation of purchase. Subscription automatically renews unless auto-renew is turned off at least 24 hours before the end of the current period. The account will be charged for renewal within 24 hours before the end of the current period, and the renewal cost will be identified. Subscriptions may be managed by the user, and auto-renewal may be turned off by going to the user's Account Settings after purchase. Any unused portion of a free trial period, if offered, will be forfeited when the user purchases a subscription to that publication, where applicable.
End User License Agreement (EULA): https://www.apple.com/legal/internet-services/itunes/dev/stdeula/
As a person that who is blind, such as myself, that the app still needs work in terms of being in sync with the display and touchscreen are saying. Furthermore, if I want to cook my own recipe for the first time, that there should be instructions on how to set it up! For example, I understand that there are recipes for how to sous vide hamburger patties, that which you can do in the oven itself, but that what if you also want to sear them in the oven? The two times I have cooked chicken in it, the chicken came out nice and juicy! And salmon, too easy! I don’t even need to see that! I can just steam it and that then within 20 minutes, on a better rice, so good!on the display/touchscreen on the oven, it may show a display or a picture of a cloud, that which just means that the water tank is full, but on the app, it will say that the water tank is empty and to please fill it up to the filling line. Once again that the app needs to say the same thing, that the display/touchscreen says on the oven!
Early Oven Investor
ElleBeeJay6369
We are fairly early investors in the Anova Oven. While not a professional chef, I do a lot of home cooking. Food typically comes out tasty when using this oven. I think it really shines when roasting vegetables. After about two years, the probe started to go, so we needed to get a new one. Also, it has started making a funny noise when initially turned on, which lasts for about 10 seconds.I love being able to see the current temperature as the oven warms up. I think that helps with planning. Some features that I wish that it had include the ability to turn the oven light on from the handle instead of having to open the app. I also wish that you could set the cook to stop automatically when the time is up, instead of you having to manually stop it. There are some things that I know I don’t want to continue cooking and I can’t be watching the oven or the app that closely. Additionally, I find that the play button on the oven handle isn’t always reliable. It’s tricky to push it at the exact moment to get the timer to start rather than shutting the entire oven off or advancing to the next stage.
Life changing
Pudding25
Rarely write reviews. Know my way around a kitchen. I love the anova so much that I have two ovens. From moist banana bread, the best salmon, perfect steaks ready for cast iron searing, a side of easy vegetables, homemade yogurt, and the best sticky toffee pudding *ever* … there are no words. The app is great, updated frequently, there are fan groups on Reddit/FB if you need them. My only gripe is that I still haven’t figured out a way to descale it without a puddle but that is infrequent and this is still one of my favorite appliances. When we renovated our kitchen, we decided to forgo the large lux ovens because traditional ovens seem imminently outdated - a $10k Viking now looks like a vanity real estate signaling flex, even in a well-appointed kitchen. I think many pause on “What about Thanksgiving?” We did brined birds in the anova for the last two Thanksgivings we hosted - no problem. You would never guess that the next mini-wave of tech could be ovens but sincerely, the impact this oven has had on my life has been hands-down revolutionary.
App is good - would like to see a few mods
Rj0330
I really do like this app. There was a bit of a learning curve in adding my own cooks. Still have problems but I figure it out eventually. I only wish that there was a way to sort them. I’d like to be able to alphabetize instead of the latest entry going on top. Being able to move them around would be sweet. Other things on my wish list … 1. Turning the fan off during steam. I’m a sourdough baker. The fan doesn’t seem to help the initial steam bake. In fact, I find there isn’t enough steam for the first part of the bake. Maybe due to the fan and also the high oven temp evaporating quite a bit of steam before it reaches the dough. (See #3 below)2. I’d like to be able to turn the light on while the oven is off. Sometimes the heat generated from the lamp is enough to proof my dough. 3. Also, next generation model of the oven, move the steam release location to above the first position rack. Steam generated below this rack doesn’t allow for great distribution when you’re using the baking steel made for this oven, or anything else that covers the entire rack. Because of this my baking steel has been relegated for pizza, or something else that doesn’t require steam. Had I thought about this sooner I wouldn’t have purchased this steel but would have found another option FIRST … like a cast iron griddle that fits the oven and allows for steam to circulate all around it. I know this has nothing to do with the app but I thought I’d put it out there anyway, as the steaming to bake my sourdough was the number 1 reason I wanted this oven.
Developer Response
Hi Rj0330, we've forwarded your feedback to our developers. Thank you for taking out the time to send us your suggestions!
bug fixes and tooling updates
Version 1.2.8
The developer, Anova Culinary, indicated that the app’s privacy practices may include handling of data as described below. For more information, see the developer’s privacy policy .
Data Linked to You
The following data may be collected and linked to your identity:
Contact Info
User Content
Identifiers
Usage Data
Diagnostics
Privacy practices may vary, for example, based on the features you use or your age. Learn More
Accessibility
The developer has not yet indicated which accessibility features this app supports. Learn More
Information
Seller
Anova Culinary LLC
Size
99.1 MB
Category
Food & Drink
Compatibility
Requires iOS 15.1 or later.
iPhone Requires iOS 15.1 or later.
iPod touch Requires iOS 15.1 or later.
Mac Requires macOS 12.0.0 or later and a Mac with Apple M1 chip or later.
