My first time at a Turtle Bay restaurant was a great experience. All the young staff were friendly and the lady that served me was more than happy to navigate me through my app. Another lady came to let me know that the takeaway order I placed was being cooked to order, and told me how long it would take to arrive. My order arrived right on time and was well packaged. I live a short drive away from the restaurant so the food was piping hot when I got back. The food was plentiful, rich and tasty. Being that I’m from Caribbean heritage, it reminded me of the food my parents cooked when I was a kid. Great memories flooded back with each mouthful. Highly recommend Turtle Bay. I was at the Peterborough location on a fairly busy Sunday. Look forward to future visits.

Came in today for a girlie lunch whilst shopping amazing friendly staff told of new menu launching tomorrow so excited for that shown to our table & our server Ben came to see us we placed our order & cocktail recommendations were given which we took & drinks arrived which was delicious food followed not long after which was again delicious friendly attentive staff look forward to coming back in a few weeks to try the new menu

The moment you step through the door at Turtle Bay you’re stepping into a Caribbean experience to lighten your mood & brighten your day,Chill to the sounds of sweet reggae music, while sipping a dark n stormy 2-4-1 cocktail, the friendly staff will be at hand to take your order from the tantalising menu, maybe a jerk chicken roast will set your tastebuds dancing, whatever you choose, seek out a bit of sunshine at Turtle Bay you will not be disappointed!

Absolutely amazing from start to finish our server (sorry i forgot her name very pretty blonde girl) was so welcoming and friendly. I’ve been for cocktails before which are always the best. This time we got a beach board and also a side of the king prawns. I never wanted the food to end In particular the calamari was crispy yet soft and the king prawns were to die for. The oil they cook them in with the spring onion was the best I’ve ever tasted. Cannot wait to come again